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COUNTY RD 518 over BLUE DITCH

Map

Coordinates:
+36.99567, -89.50947
36°59'44" N, 89°30'34" W

Facts

Source: National Bridge Inventory. Information not verified; use at your own risk.
Name:COUNTY RD 518 over BLUE DITCH
Structure number:33800
Location:S 11 T 27 N R 14 E
Purpose:Carries highway over waterway
Route classification:Local (Rural) [09]
Length of largest span:4.9 ft. [1.5 m]
Total length:25.9 ft. [7.9 m]
Roadway width between curbs:22.0 ft. [6.7 m]
Deck width edge-to-edge:22.0 ft. [6.7 m]
Owner:County Highway Agency [02]
Year built:2008
Historic significance:Historical significance is not determinable at this time [4]
Number of main spans:4
Main spans material:Steel [3]
Main spans design:Culvert [19]
Deck type:Not applicable [N]
Wearing surface:Bituminous [6]

Latest Available Inspection: January 2017

Good/Fair/Poor Condition:Good
Status:Open, no restriction [A]
Average daily traffic:16 [as of 2015]
Truck traffic:10% of total traffic
Structural appraisal:Better than present minimum criteria [7]
Deck geometry appraisal:Somewhat better than minimum adequacy to tolerate being left in place as is [5]
Water adequacy appraisal:Equal to present desirable criteria [8]
Roadway alignment appraisal:Equal to present desirable criteria [8]
Channel protection:Banks are protected or well vegetated. River control devices such as spur dikes and embankment protection are not required or are in a stable condition. [8]
Culvert condition:Shrinkage cracks, light scaling and insignificant spalling which does not expose reinforcing steel. Insignificant damage caused by drift with no misalignment and not requiring corrective action. Some minor scouring has occured near curtain walls, wingwalls or pipes. Metal culverts have a smooth symmetrical curvature with superficial corrosion and no pitting. [7]
Scour condition:Bridge foundations determined to be stable for the assessed or calculated scour condition. [8]
Sufficiency rating:99.0

Previous Inspections

DateConditionCulvert ConditionADTSuff. Rating
January 2017Good7 out of 101699.0
January 2015Good7 out of 101699.0
January 2013Good8 out of 101699.0